Learn to Cook: Homemade Ravioli in Darien

Learn to Cook: Homemade Ravioli

Join Katie, Registered Dietitian from Food Explorers to make homemade ravioli for your lunch! You’ll learn how to make your own pasta and whip up a delicious cheesy filling, without needing a pasta machine! Using just a rolling pin and some muscles, you’ll have perfect ravioli in no time.

You will need the following ingredients for this recipe: 1.5 cups flour, 2 eggs, 1 tsp salt, 1 tsp olive oil, 1 cup ricotta, 1/2 cup shredded mozzarella, 1/4 cup grated parmesan

You’ll also have the opportunity to ask Katie any food or nutrition related questions you may have - participation is highly encouraged.About the Presenter

Katie Shepard is a Registered Dietitian and small business owner. After graduating from UCONN’s Coordinated Program in Dietetics and working at WIC and as a Retail Dietitian, Katie decided to combine her passions of nutrition and teaching kids and adults how to cook delicious and healthy foods.Registration Information

Not a member of Darien Library, or need help registering? Email Adult Programming at apstaff@darienlibrary.org..

This event will take place on Zoom. You will receive an email confirming your registration with a link to join the meeting an hour before the event, Wednesday, December 2nd.

Categories: Kids & Family | Neighborhood