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      Milling and Mashing - 8/27/19 in Syracuse


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      August 27, 2019

      Tuesday   6:00 PM

      3703 Brewerton Road
      Syracuse, New York

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      EVENT DETAILS
      Milling and Mashing - 8/27/19

      Class discusses multiple aspects of the mash.  Topics will include milling, doughing-in, conversion, and sparging.  Outcomes include a greater understanding of what happens in the mash and why it's important. ​Supplies included: 2 Pints or flights

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.